![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjCm8cW3-Dh7_7hrvY30gAMhaTp0O4MLirVPHCvVqw87nTNIiaoonrWWts7Sv3tH0B0ltRCGZU-ipatOMSdwqYJ1GYCBviERNj8USguiCMMjWEtWevlA2ZcaiAkBtltIi-yK0AK4qnFeY6tQbsHoK_gQgRuBK2J1TQgPMskqzHMd7GPwMJXDYWHNtpU/w300-h400/8325F9BF-CBF1-459B-9BC8-F0203A025D42.jpeg)
在旺角女人街見到間新開張的燒肉店
喜歡嚐新的我哋就入去食個晏啦 ~~
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhYftsMHT9A48VLJZwU63lAp2821i6mNDOxSWf5VeDe0BYKofOuOmMbUV_6bN4inlWoDqpJmJblTKOG7pJItKAcLjgCzeOg6c2ns9-8yJQ69bc3T3k8aOzrPgcfE4mxsv2TnBJtx5xmlk3PuOwMDOCFhEbJekvKvINCW5NEcoIiJNaCGlpDg8CU4VKH/w300-h400/9750C4ED-14CD-4ECF-9056-89C1950CF68A.jpeg)
這兒主打一人燒肉
除了獨食的一人枱,也有 2-4 枱人的
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhibPF-W7tmYN8YgQi787QE36s2SGtudnkCnadE6cvVM_RjcTXG2a6DZPVjSANdfib7AP2qpMsZwIFGcXIpoooaclrrn93VA7Ih7jD8NJBXYH-Ty1lk6DJm_8bFtTtHVXHiFXUKt1hV0FgG5BC-ctnlMjcV-Sd3ZBxg-VSkyKKzfbd_4j1YmSZ_PnT7/w300-h400/B9D6011E-72FD-4ED2-8EDC-540776C5EDC1.jpeg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiTiZUJ_t-WtM5D6eF7kxhaHgusGb7e2y49ri8cXhl15E8XDpDhsnbqGHzWwBE9v-3savgxa7MHdEUgDnhO-Obd0-GakKcoXI5BgsvlUVTnuTPUMOlQ4Ygi7_79ALeHWllIsQBqhzU82fF9FR0b66lT6uMuv-lXADjkJUhFnILZV6T35uWRuDW0WlF_/w300-h400/7E7738DC-F7C9-420F-960F-2C199AD52794.jpeg)
我哋點了兩份最抵食的燒肉套餐 ...
100g 牛五花套餐或牛五花拼豬五花套餐只係 HK$48
包了日本珍珠米飯、和風湯、泡菜 / 迷你沙律
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgHD-HAGjlstuxFt7gfOBuPvqGCW20WAmM5QempimbGh9y1YN5QAQTsFno133kCg_4Grq_GOWY32RdFeP3Hjcx4AsSGduzFQLoHspQkAwxISfrH2ITxMPjidxCYXk2b-pLBOtnuibvgmRhlJUPtaQowketUA15F6itZmK2tilfXWlWo8fV0E22LPKD_/w300-h400/B7DC466E-9761-4B9F-9D46-E8DC72B00B5A.jpeg)
不過我哋兩個肉食怪就點了 200g 份量的肉
仲 +HK$12 轉了碗紫菜蛋飯 ~~
● 牛五花套餐〈HK$80 /200g〉
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhi1i-kMm_WfPnQGJ_Ffvhu1XOr6h3pcqZws3m4j_rmXzzbpV8zlO_2HwM6r3QoQ0GWrraBSglicosbjlU64pp4I5uHjaVikFU8C-Iw6FDDiQrY2KbYYehF1rkc37v9Vc5T2OV1Wy3Kbcy68Z6eXr8AR5b-UsdyxUtNyO2255UfXcviJPSji1yzN2uQ/w300-h400/5385221D-7F2C-4AD4-A5E5-A6C1D3C2B9D0.jpeg)
● 牛五花 + 豬五花套餐〈HK$75 /200g〉
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiqtUhy4qhv2mYiKNxjymhOaEiYyaDLiI0-LSotsXEKP2TUxzaQSr6yTG2U8xVyCEieb-ghruT4Z69EBdyD9VAko4w-1dHVkrMM_3msHCq1TW-cspfkMkntfMXizPkB5TTsasB-HHDG0SzOinZ9R88SWN29863psrXF5KThTBLYhvL2loFJRoSjquNq/w300-h400/9C7E29C2-C5F2-40CE-8EBD-99E65DFFB89F.jpeg)
肉的份量好足 ~~
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhuKw0VlyZrd5vgMA9fusqeUnmyHhMFkPqicRHkI9hJuRjbJZUqKyHc-4Sj3btJKjfLDR5b1587td8iimnsGOck9IpnALHQ40VticYQ86oSqHu_I_m-mzQ7mO4RinUp7QRJrzGlogOvRURDnVT-oqQ4T5Nzsz3-lDIZg_fWRj4k3XVkOqMIAg3Y-NBY/w300-h400/9F2085C2-3DDB-4DB7-BA10-565163C7A35F.jpeg)
肉冇醃過,燒好後隨自己喜好點醬汁來食
有鹽味醬汁、日式燒肉汁、胡麻醬、韓式辣醬、蘿蔔蓉牛扒汁
仲有鹽和黑椒
一次過食到咁多口味又幾好喎 ~~
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEitaPIEVl_f8STa_Kk1H1z7H1BdyzttotVSZX1J8Alby08RgVLsPmYUdgtlnwRc-eh15atbWB5ar2PslC-BBfvNlS1-uia9mXznjaJOWFU8v8Xg2hbiFuwewIR0fAGvitoTpswHPSvmSiQQQTY1UxJ6DK224UixNnHol7R3z_EotYCZlrarrKs4hSf6/w300-h400/4F74556B-A60F-438F-B5CA-F91E4CB735FA.jpeg)
牛五花和豬五花都是薄切
牛五花兩面燒一陣就食得,入口才又香又軟嫩
豬五花帶著豬皮,燒至微焦
入口帶點脆又有油香又有咬口,拌飯一流 ~~
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhp2sJ84qgEEeL7ngM4TZQLDaTFeb6x7LPpwxXMOKd6OXju3zbuBq10knNK9V8btG1-UH0c8zLWNSOodQvF5IsdrlZdZxYY0A-m4UgWZIPlzK9NtQT_ctjcWkXCPzS0Uo3BfSUrehkHp1thMrK0FREpMJDLh-uZ8z5b0EjgKV6-ka6eRThNR9ShojZ8/w300-h400/9BD9B8D9-E8C6-462A-8905-DD89A811BBC1.jpeg)
沒有留言 :
張貼留言