![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhxPhogitnWglxUOX-XT4gbEoc7hHekpgrjwzxZ0byFykk29wRmK0N0uzWVLAD2dLzEKsqVusmb60EvANI5hFnz7ABW1uUypLGHThendrNKbBX_IBglHFrGL0cJ2J5uPnIehwhZbuni5xYe_kNffeNi3DtYdTHLRXzPWZJJKPpR1ikhtj_av2c3KcSg/s400/3169645D-E510-4C8E-BA92-7B8523D24D35.jpeg)
與儍爸逛完銅鑼灣就去了燿華街搵好吃的
今次揀了在百樂中心新開的日式居酒屋開餐 ~~
先來惹味串燒 ...
● 牛肉串 / 2串 (HK$48)
醬汁帶點甜味,咬下去柔嫩多汁
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi4ct61y9zW042C8XZ97yOq2lxioVwzvJzzQ-W7oydHewsYqeINCN3HD7pwTJhIh6ZOG1L4Tpweti16uFWVV4Y5T6C9R_QH_Mv_BHEP0Zrkq-Yn8LkwXqjaPSHfZpyXcotEMv_7IN5ErjQ7SsiGWZHIC4lcw-y2DQQQGA18ka9tY7eT3RM5Ma0QDRSI/s400/2ADDE9BA-2819-419C-A9BF-6CCC49A6E8F0.jpeg)
● 雞腎串 / 2串 (HK$48)
表面燒至微脆,爽脆鮮味 ~~
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjyBnUCUBHzFIO960_CNEnzlfocC-v8DRVsloN1axXF9AWNaefYKsNLCGO0TvDjOIJOrmun5M9ZGvfV19Ak_ieiEgHMB46gk18XsDQRuuSFPFtXzK6nfua1NOXHekjxVFQ_jFn7BRkLOdf0mzbLwo6aglWsj-ZXj-hUyE1TWkEnqccSnGLmCO23DIvH/s400/70E1BEB9-2084-461D-A6CE-6A6BD1B9AE7B.jpeg)
● 豚肉葡萄卷 / 2串 (HK$48)
這個配搭較少見,梗係要試吓啦~~
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjNyFOhr4EjRlpOA21U2LTYPBA9J45Kig1ar9rU521hP0Oq9sBItV5YGyIBmPdqzovRhvX65tbd4uGZ504ewvU9JsDflOd1pz-xJ4tVf1cudPZp3_kpIj2BswL2_y4UkAQ6QQXopnuy--m4uxYvH9SA6EsBz_m0d759V_9h-hNP8Jx6NT8N_a0R-Dj9/s400/C1846D1E-599D-4E19-9F2E-378584E07EF1.jpeg)
燒至香脆的豚肉包著大大粒的青葡萄
清甜的果香可以減去豚肉的油膩感,大愛呀 ~~
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjGQowJOn-Fde-zz7Gr_ijZ8JnAjKXDnLNugOtguNzB7pTnyXSlxLBAvy_KBycbgsOyFwfvSBDhPl7AFmHVHW-aNvZCpnngagqx4PR4NCS8cS7ezlLrhywhAWMET1AjuWmqg9NGbEr-cxEBlBt4RxS-LwRb5ypuPzUFg4GGZO8ZAWoiME7BLd-GjvA_/s400/B654A144-DDFC-434A-994E-FBF9FF25555B.jpeg)
● 炸軟殼蟹 (HK$68)
炸漿不太厚,酥脆好吃 ~~
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj4ix2YT16qBPsIlTFbiZMM83zszMnlBfVYXBI3Rh4MwCVADOdK0xAm9oyXnhra8crGKm0Zfm5uuIOPl2MDNpGQl_wQ3DVXgxY-POZglQNiMlqoTIRXQBZIkGHaPwanJqqjOpJkhKrOOVE7eebX_7R6U5yEjdO6lnrRJmO03kRMF2vSa6kqhzcdQZOo/s400/0E544C68-DB35-4578-BEA8-97FBD1221D85.jpeg)
● 鹽燒油甘魚鮫 (HK$98)
魚皮燒至香脆,魚肉幼嫩多汁,咸香油香滋味十足 ~~
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgPjZUrybrxk6MORnbm_8fqAItsV8RULonTkpfj13z41Rha5LZCGhNK7IXZ9phW8tO3HGgySntagFLstpbAZvAmu3DAfP85HlJC2-Oy-YD8h6p-RBUguJ2nVXA2Op_mBd_So9d_8aCVLxTMEcOaQxXHkqXDpzLe-NfSEmzzfn7Rihz_vngxwbZRObq0/s400/4AF85C1E-7DB4-4D10-B298-20C8244D1812.jpeg)
● 酒蒸蛤蠣 (HK$98)
冬天比較喜歡喝湯,點這個就有湯喝又有蛤蠣食
蛤蠣份量蠻多,新鮮飽滿
湯頭清澈,入口鮮甜帶清酒香
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgDH4G1AQdN0UYTVIjxDPNEnY3p3aLhzUdxhc6l9DHuYKaAO4XxeAXR_jNOLOr1vqFhbkHbunkeiJacHKeUutW-xJ7SxVOjbPGtfWfHDsfbos6Pe_m2M6F89jaTubqnru4wvjK3_c85UKz1YU4y9nnWLUdtqbtu8BaE-Aw27Ki_xbG-BFWhvKL7PeHG/s400/FD26DFD7-F449-4DDB-A653-31948E6298FE.jpeg)
最很食埋個 ● 蒲燒鰻魚炒飯 (HK$98) 滿足哂 ~~
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjljpc0b7tP2bd6i2NbgTxttrZyTlXTwBgbXwxonw51yXqZgnx-Rizp_ch3yKdoibHPtRanPXl11zT-NXKARdOiaU5q0EVHsfXAoulEv9uI4jXyKXEURvhdAyKnQ0HVCCGjCcTKHKIOIJhzzueZVAvZSMz--Ll864tfsNT9ugiGphjM_SOKgZNWWMyK/s400/C233ED1B-8583-4BB8-8829-267AF1E5EBFC.jpeg)
映月
香港 銅鑼灣 耀華街3號 百樂中心一樓
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhlz8vUtQjump8WAw2v8wXJCiKO5jHdDeZQ5hPL3U3Q0q4MlfaMv5kXBVDlIPIJ9Pl4GDN4GU-6qWYVL6wsADN5U_ML3hq0UuNlHKRpt-ljmjXn6eaOHQropSv4ujY4S95CWwuGIl1_fcieG6qIQPpFgJG0Hvvl-R2hJ7G2WuAc6I3t1GXis8N6mfr-/w300-h400/F2F49835-C543-4305-A75F-FCD5D625D58A.jpeg)
沒有留言 :
張貼留言